Garlic Rosemary Pork Tenderloin with Roasted Vegetables

Garlic rosemary pork tenderloin with roasted vegetables is a healthy, one pan meal that everyone can enjoy. The pork tenderloin and veggies are placed on the same sheet pan for a quicker meal and less clean up! Everyone is happy when there are less dishes to wash! Try this recipe tonight. Enjoy!

 

Garlic Rosemary Pork Tenderloin with Roasted Vegetables

 

Ingredients:

 

1 pound Pork Tenderloin

1 teaspoon minced garlic

2 teaspoons dried rosemary

¼ teaspoon black pepper

3 tablespoon olive oil, divided use

1 pound Brussels sprouts, trimmed and cut in half

1 pound sweet potatoes, peeled and cut into 1” cubes

1 medium onion, cut into ½” wedges

 

Instructions:

Preheat oven to 350°. Line a large baking sheet with parchment paper. In a large baggie, mix together the minced garlic, rosemary, black pepper and 1 tablespoon olive oil. Add pork tenderloin to baggie and allow to marinate overnight or a few hours as time allows. Trim and cut vegetables and toss together in a large baggie with the remaining 2 tablespoons olive oil. Place tenderloin and vegetables onto the prepared baking sheet, season vegetables with black pepper and a small amount of salt if desired. Bake the pork and vegetables together, uncovered in a 350° oven for approximately 35-45 minutes or until pork registers 145° and the vegetables are fork tender.

Related Blog Posts

Crockpot Butternut Squash and Apples

Are you looking for a deliciously simple way to cook Butternut Squash? This recipe uses a time friendly, one pot method to cook squash and apples to perfection! Seasoned with warm spices like cinnamon, cloves and ginger this recipe is…...

Black Bean and Corn Chili

If you’re looking for a super simple chili recipe, look no further!  This recipe for Black Bean and Corn Chili requires no chopping; just combine six simple ingredients, heat and eat! Not only is this chili simple, it is power…...

Chicken and Wild Rice Soup

Chicken and wild rice soup is an easy, quick recipe you can get on the table for your family. Enjoy it tonight!   Chicken and Wild Rice Soup (makes 8 servings)   Ingredients: 1 cup uncooked quick-cooking wild rice Cooking…...

Simple Savory Snack Mix 

Simple Savory Snack Mix  A simple, quick-to-fix variation on the traditional cracker and nut mix. This snack mix requires no cooking or addition of extra oils. I like to make a large batch and keep on hand for snacking through…...

Salmon Patties: A Great Heart Healthy Recipe

We all know we should be eating more seafood for the heart healthy omega-3 benefits; but cooking seafood can be intimidating. This simple recipe for salmon is the solution! Starting with pre-cooked salmon and adding ingredients we typically have in…...
View More Posts