Stuffed Zucchini

Stuffed Zucchini Boats, a 5 ingredient recipe, which is sure to please everyone in your home. With zucchini in its prime season, try this delicious side dish that is easy on the budget and a great way to mix in a summertime vegetable for added health benefits.

 

Stuffed Zucchini Boats

 

Ingredients:

1 1/2 pounds zucchini, halved

2 ounces shredded Cheddar cheese

1/4 cup minced onion

2 tbsp. chopped fresh parsley

1 1/4 teaspoons salt

1/4 cup grated Parmesan cheese, divided

 

Instructions:

1.-Preheat oven to 350° F

2.-Bring a large pot of salted water to a boil. Add zucchini and cook until tender, about 15 minutes; drain. Scoop out the flesh of the zucchini, making a ‘boat’.

3.-In a medium bowl combined zucchini flesh, Cheddar cheese, onion, parsley, salt, and the Parmesan cheese. Fill zucchini boats with mixture.

4.-Bake in preheated oven for 30 minutes.

Related Blog Posts

Cranberry Pumpkin Muffins

Cranberry Pumpkin Muffins are the perfect recipe for fall. You’ll find pumpkin and cranberries to be a dynamic duo because of their nutritious (and delicious) offerings in this recipe from our friends at JoCo E. A. T. S. Thanks to…...

Veggie-ful Stuffed Portabella Mushrooms

The Dietary Guidelines for Americans encourage us to add plenty of color to our diet and make half of our plate fruits & vegetables. Veggie-ful Stuffed Portabella Mushrooms are a delicious way to do just that! To get the conversation…...

Skillet Orange Maple Pork Chops

Serve these saucy pork chops up with your family’s favorite side dishes or consider sliced oranges & making our roasted broccoli in the oven while you’re at work on the stove top.  To get the conversation started around the table…...

Connect With Family During Eat Better, Eat Together Month

October is Eat Together, Eat Better month. Research shows that families who eat together tend to eat more nutritious foods in greater variety. Children eat more vegetables and drink more milk. These benefits are great, since we’re all about health…...

Spotlight on Cauliflower

Cauliflower has been enjoying its time in the spotlight and rightly so. It is very versatile, low in calories and brings nutritional benefits to the table, literally. Steam it, roast it, rice it, dip it or blend it in a…...
View More Posts